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UPCOMING EVENTS

No upcoming events.

Event highlights

Union Gospel Mission Fundraising Pop-up

10/26/2019 - Ono Vancouver took over Medina Cafe to fundraise for Union Gospel Mission.

Chefs in the Hood - October 2018

With more than 500 people in attendance, the sold-out event featured 13 chefs and their unique dishes that represented their hood. 

Watch highlights of the event that raised funds for Dan's Legacy.

A night of community & culinary talent

Filmed at the Chefs in the Hood event, Chef Alessandro Vianello interviews TJ Conwi about his passion for cooking.

Chefs in the Hood - April 2018

Delicious food and great company - watch highlights of the sold-out Chefs in the Hood event raising funds for Union Gospel Mission.

PAST Events

10/29/2020

Dan's Legacy: Chefs in the House virtual cooking classes

6pm

Virtual event

Event Details

10/29/2020

Dan's Legacy: Chefs in the House virtual cooking classes

Tune in online during the month of October for a one-hour live cooking class with a local  top chef, including TJ Conwi from Ono. Funds rais...

Event Details

6pm

Virtual event

08/13/2020

Fresh Roots Schoolyard Harvest Dinner

6 p.m.

Virtual event

Event Details

08/13/2020

Fresh Roots Schoolyard Harvest Dinner

 

Let's celebrate together (apart) with an elegant summer meal experience composed of the best and freshest of the season’s harvest all in su...

Event Details

6 p.m.

Virtual event

11/02/2019

Dan's Legacy 6th Annual Chefs Charity Dinner

6 p.m.

Surrey City Hall

Event Details

11/02/2019

Dan's Legacy 6th Annual Chefs Charity Dinner

Proceeds from this fundraiser go towards counselling and life-skills programs for youth with trauma-based mental health and addictions issue...

Event Details

6 p.m.

Surrey City Hall

06/22/2019

Thyroid BC Fundraising Dinner

7 p.m.

Pacific Restaurant Supply

Event Details

06/22/2019

Thyroid BC Fundraising Dinner

A six-course meal focusing on sustainable, health-focused, local ingredients. There was a silent auction, live DJ and more! Thrilled to help...

Event Details

7 p.m.

Pacific Restaurant Supply

02/07/2019

Science of Cocktails

8 p.m.

Science World

Event Details

02/07/2019

Science of Cocktails

Explore the physics, chemistry and biology behind cocktails, under the iconic geodesic dome, knowing that the proceeds from your ticket will...

Event Details

8 p.m.

Science World

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Dan’s Legacy Chef’s Charity Dinner

11/07/2018 - Dan’s Legacy’s 5th annual Chef’s Charity Dinner raised nearly $50,000 to go toward the non-profit’s counselling and life skills program for youth affected by trauma-based mental health and addiction challenges.

  • Read more about the event in The Province.
  • Silver Chef and Ono Vancouver raise $10,000 for Dan's Legacy.

Group photo of Chefs in the Hood

Chefs in the Hood (SOLD OUT)

Presented by Pacific Restaurant Supply & Ono Vancouver, 

in support of Dan's Legacy and their warehouse project.


10/20/2018 - Chefs in the Hood is a pop-up food phenomenon bringing together the best of Vancouver's culinary talent in a collaborative dinner event representing Vancouver's hoods. We had more than 500 people in attendance!


Thanks to the following chefs:

Alessandro Vianello, Gooseneck Hospitality | Warren Chow, Juniper | Mariana Gabilondo, La Mezcaleria | Jason Harris, Colette Grand Café, Holt Renfrew | Sean Murray, Pan Pacific Hotel | Matthew Murtagh-Wu, The Dumpling King | Felix Zhou, Heritage Asian Eatery | Tristan Bunkowski, Hi Chef Catering | Gus Stieffenhofer-Brandson, Hawksworth Restaurant | Fumiko Moreton, Mott 32 | Raveena Oberoi, Just Cakes | Alex Carriere, Cabrito Tapas Bebidasmd | Andrew Doyle, Lone Tree Cellars (bar)

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August 25, 2018: Wild Salmon Celebration

Hosted by the Chefs’ Table Society of British Columbia


Some of the province’s top chefs gathered and created tasting-size dishes using sustainable, wild B.C. salmon, paired with B.C. wines.


  • Read about the event in the Georgia Straight.


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Chefs in the Hood (SOLD OUT)

Presented by Pacific Restaurant Supply & Ono Vancouver, in support of Union Gospel Mission Community Kitchen After School Program.


04/07/2018 - Chefs in the Hood is a pop-up food phenomenon bringing together the best of Vancouver's culinary talent in a collaborative dinner event. 


Thanks to participation from Jamjar, Save-on-meats, Juniper, Enigma, Gooseneck Hospitality, and Colette Grande Café at Holt Renfrew, Wines and Spirit by Lone Tree Cellars and Wineocerous Fine Wines, Pasture Raised Ethically Raised Pork by Blue Sky Ranch


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