Museum of Vancouver
A collaborative dining experience showcasing the talents of local Filipino chefs. Support Ono Vancouver’s community meals program and the Va...
Museum of Vancouver
La Casa (Astilleros) 219 Union St Vancouver, BC
Eat good food, drink good beer, support the community! A la carte/family style dining experience brought to you by the chefs of Ono Vancouve...
La Casa (Astilleros) 219 Union St Vancouver, BC
Starlight Stadium, Langford, BC
We took the Chicken Bus from Vancouver's event on the road to Vancouver Island, serving Adobo friend chicken from Ono!
Starlight Stadium, Langford, BC
1027 Commercial Dr, Vancouver, BC
Come celebrate with Ono and Knowledge Barbers. Free haircuts for youth (K-12) on a first-come, first-served walk-in basis and delicious food...
1027 Commercial Dr, Vancouver, BC
Concord Pacific Place, 811 Carrall Street, Vancouver, BC
Did you see us in the back of the Chicken Bus? Adobo fried chicken from Ono!
We love joining Brewery & the Beast every year. Tickets give a...
Concord Pacific Place, 811 Carrall Street, Vancouver, BC
April 27, 2023 - Ono Vancouver joined Science of Cocktails, featuring the city’s most talented bartenders and locally-renowned restaurants and caterers.
Oct. 26, 2019 - Ono Vancouver took over Medina Cafe to fundraise for Union Gospel Mission.
Oct. 20, 2018 - With more than 500 people in attendance, the sold-out event featured 13 chefs and their unique dishes that represented their hood. Watch highlights of the event that raised funds for Dan's Legacy.
Thanks to the following chefs:
Alessandro Vianello, Gooseneck Hospitality | Warren Chow, Juniper | Mariana Gabilondo, La Mezcaleria | Jason Harris, Colette Grand Café, Holt Renfrew | Sean Murray, Pan Pacific Hotel | Matthew Murtagh-Wu, The Dumpling King | Felix Zhou, Heritage Asian Eatery | Tristan Bunkowski, Hi Chef Catering | Gus Stieffenhofer-Brandson, Hawksworth Restaurant | Fumiko Moreton, Mott 32 | Raveena Oberoi, Just Cakes | Alex Carriere, Cabrito Tapas Bebidasmd | Andrew Doyle, Lone Tree Cellars
Filmed at the Chefs in the Hood event, Chef Alessandro Vianello interviews TJ Conwi about his passion for cooking.
April 7, 2018 - Delicious food and great company. Watch highlights of the sold-out Chefs in the Hood event raising funds for Union Gospel Mission.
Thanks to participation from Jamjar, Save-on-meats, Juniper, Enigma, Gooseneck Hospitality, and Colette Grande Café at Holt Renfrew, Wines and Spirit by Lone Tree Cellars and Wineocerous Fine Wines, Blue Sky Ranch